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This is my dad’s recipe that he rants and raves about all the time. We finally tried it out and were really happy with it. We cooked the veggies for probably double the time as him. Maybe had to do with the volume or our …
This recipe from Allrecipes is incredibly simple and always turns out with the perfect amount of crispiness. https://www.allrecipes.com/recipe/176957/baked-kale-chips/
I have made this dish a number of times and am still working on perfecting the crunchiness. I think the key is drying the chickpeas as much as possible like the recipe suggests, but this is a great one to follow: https://www.thekitchn.com/how-to-make-crispy-roasted-chickpeas-in-the-oven-cooking-lessons-from-the-kitchn-219753.